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Top : New Forum Archives (2009-): : Microbiology
391. Remove iron from agar? - (reply: 2)
392. Purify Chlorella Sample - (reply: 3)
393. Pediocin resistance protocol - (reply: 1)
394. Microtiter plate method - (reply: 2)
395. How to analyze a food sample for possible bacterial contamination - Food that is involved in a minor outbreak (reply: 4)
396. TSB growth problem - (reply: 3)
397. Staph strain on MSA - (reply: 3)
398. Lysogenization Kit glucose instead of maltose? - (reply: 2)
399. E coli CFUs - 48h incubation - silly Q! (reply: 2)
400. MINIMAL SALT MEDIUM - DIESEL DEGRADATION (reply: 3)
401. question - glucose additin to media (reply: 2)
402. lambda phage library - (reply: 4)
403. Need a NO SALT physiological buffer - Sucrose instead of PBS? (reply: 3)
404. Alcohol effect on genetic manipulated E.coli. - (reply: 1)
405. Pichia Pastoris - contamination (reply: 2)
406. What would this smell like? - (reply: 1)
407. CFU/cm2 ??? HOW - (reply: 3)
408. Differentiating Ecoli from Agrobacteria quickly. - Noob mistake, I am paying for now. (reply: 2)
409. E.coli suddenly death?? - (reply: 6)
410. Help Identify Unknown Organism - I saw this under my microscope (reply: 7)
411. yeast spore elimination - (reply: 3)
412. Tips on fermenting DH5alpha and MG1655 - e.coli cells never leave lag phase during fermentation (reply: 1)
413. dissolving flavonoids in DMSO - (reply: 3)
414. E.Coli growth at 4 degrees? - (reply: 8)
415. dilution dilemma - lost with calculations (reply: 8)
416. contamination in kanamycin plate - (reply: 5)
417. Eliminate bacteria(l DNA) from hypochlorite-treated nematode eggs - (reply: 2)
418. bacteria inhibiting Staphyllococcus aureus - what to do more (reply: 6)
419. Pichia pastoris _problem zeocine resistence - (reply: 1)
420. Unknown Fungus - Looking to Identify unknown fungus (reply: 4)

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