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Top : New Forum Archives (2009-): : Microbiology
361. Phage Contamination of Cultures? - Phage contamination or somethign else? (reply: 3)
362. Get rid of yeast but not the bacteria - how? - (reply: 4)
363. Gram Positive and Gram Negative - Need Simple Info (reply: 5)
364. mold contamination in my bacterial culture - (reply: 16)
365. acridine orange - (reply: 3)
366. acridine orange - (reply: 2)
367. Disk diffusion test.... - control problem (reply: 2)
368. Bacterial lysis buffer - (reply: 3)
369. growth of E.coli in minimal media(m9) is very less - growth of E.coli in minimal media(m9) is very less (reply: 2)
370. How to calculate pfu from a Plaque assay - (reply: 2)
371. Catechol 1,2 Dioxygenase Activity in Bacterial Isolate - (reply: 3)
372. Liquid culture of N. meningitidis - advice needed! (reply: 1)
373. Specific Absorption Rate of Microwaves for Bacteria - Can it be measured? (reply: 4)
374. Culturing Oil eating Microbes?? - (reply: 5)
375. Biochemical tests for unknown bacteria - (reply: 1)
376. Calculating Population doublings in yeast - (reply: 1)
377. Cheap procedure for gene deletion in E coli? - (reply: 2)
378. Microbiology and Art - Art (reply: 6)
379. How to isolate microorganisms that can excrete phenol? - (reply: 1)
380. Remove iron from agar? - (reply: 2)
381. Purify Chlorella Sample - (reply: 3)
382. Pediocin resistance protocol - (reply: 1)
383. Microtiter plate method - (reply: 2)
384. How to analyze a food sample for possible bacterial contamination - Food that is involved in a minor outbreak (reply: 4)
385. TSB growth problem - (reply: 3)
386. Staph strain on MSA - (reply: 3)
387. Lysogenization Kit glucose instead of maltose? - (reply: 2)
388. E coli CFUs - 48h incubation - silly Q! (reply: 2)
389. MINIMAL SALT MEDIUM - DIESEL DEGRADATION (reply: 3)
390. question - glucose additin to media (reply: 2)

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