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Top : New Forum Archives (2009-): : Microbiology
331. Fermentation with E.coli XL10gold - (reply: 9)
332. numerical taxonomy exercise - (reply: 3)
333. Milk Microbiology - (reply: 4)
334. a question about post-translational modification - (reply: 2)
335. bacteria - morphology - (reply: 2)
336. sample storage method for extracting 16s rRNA - (reply: 4)
337. Half-life of bacteriophages in sterile filtered sewage water - (reply: 3)
338. Bacillus subtilis DNA extraction protocol - (reply: 7)
339. Classification of Haemolysins - (reply: 2)
340. Glycerol stocks of anaerobic bacteria - (reply: 1)
341. Which stain is frequently used to identify Mycobacterium - (reply: 1)
342. Condition for Transformation - heat shock, "A novice" - (reply: 2)
343. Any competent or certain E Coli for mutagenesis transformation? - (reply: 1)
344. ph? when i should corect the ph of media? - (reply: 6)
345. Soil bacteria - (reply: 3)
346. any useful books including Actinomycetes? - (reply: 1)
347. Kanamycin Sulfate question - (reply: 3)
348. Micro-incinerator usage - (reply: 3)
349. protein expression level and OD600 in E.coli - (reply: 1)
350. Blue Bacterial Culture without X-gal - (reply: 3)
351. Will bacteria survive if unmixed with glycerol in -80 Celsius - (reply: 1)
352. Bacteria storage - (reply: 10)
353. Lactobacillus Isolation and Identification - (reply: 1)
354. Isolation of microalgae - (reply: 6)
355. Fluorescence? & Ps. aeruginosa - (reply: 1)
356. Medium formulation - (reply: 2)
357. antibiotic stock solutions - (reply: 1)
358. Thermophilic Bacteria - (reply: 3)
359. Glycerol stock - (reply: 3)
360. saline - (reply: 1)

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