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Top : New Forum Archives (2009-): : Microbiology
481. What's the difference between peptone and tryptone? - (reply: 3)
482. Primers for yeast (18S) - (reply: 1)
483. Strains vs. Isolates - difference? (reply: 4)
484. biochemical identification - manual about this? (reply: 1)
485. e.coli contamination - (reply: 2)
486. opening gb files from genbank - (reply: 2)
487. Venter did it again - creating a bacterium... (reply: 2)
488. do e.coli cells get ruptured during high spin - (reply: 1)
489. Oxidase test - (reply: 3)
490. Adonitol/Ribitol (or any polyol!) solution - Stability and storage? (reply: 2)
491. stability of lentiviral stock - (reply: 1)
492. E. Coli culture in microplate - (reply: 5)
493. Transferring Plasmid from Aerobic to Anaerobic Bacteria - a thought about the oil eating microbes (OEMs) (reply: 1)
494. help preparing broth suspension - (reply: 4)
495. filter sterilization of antibiotic stock solutions - Is it necessary? (reply: 4)
496. Measuring DNA, RNA, protein and cell wall synthesis - (reply: 1)
497. Diluting rifampicin for culture use - (reply: 2)
498. fixating bacterial spores - (reply: 4)
499. need help to find information - (reply: 1)
500. what is 0.5 x TSB? - (reply: 1)
501. Making glycerol stock of bacteria - storage issue - (reply: 8)
502. Ways to covering Erlenmyer flasks ??? - (reply: 10)
503. storage time for subculture plate - (reply: 5)
504. flagella stain - (reply: 1)
505. Flame Free Micro Lab - help! - (reply: 2)
506. autoclaving for a second time - (reply: 4)
507. plates with antibiotics - how long ok for use? (reply: 3)
508. Identifying an unknown - S. flexneri and P. vulgaris with lactose fermentation? - (reply: 3)
509. where to find a certain strain? - (reply: 8)
510. Determining the Presence of Clostridium - (reply: 1)

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