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Top : New Forum Archives (2009-): : Microbiology
91. MIC analysis of dosage form antibiotics - (reply: 1)
92. Centrifuging for pelletising bacteria - (reply: 1)
93. How to preserve bacteria at 4 degree - (reply: 4)
94. What antibiotic use for probiotic testing - (reply: 3)
95. Isolation and identification of soil species - (reply: 2)
96. MIC analysis - (reply: 5)
97. washing pellets; recovery of isolates in glycerol - (reply: 14)
98. TANNIC ACID CONTAINING MEDIA - (reply: 1)
99. Spanish flu - (reply: 18)
100. How to deal with the interference between bacterial 16SrDNA and plastid ribosoma - (reply: 2)
101. How to get EC list of permitted claim - (reply: 1)
102. How to proof that L.casei is safe to consume - (reply: 3)
103. Identification of L.Mono and E.coli - (reply: 4)
104. Problem in acid tolerant test - (reply: 1)
105. protocol on growth of bacteria - (reply: 9)
106. autoclaving - (reply: 8)
107. How to release the bacterial cells from filter paper? - (reply: 4)
108. Can bacteria be quantified from a 14 day abscess? - (reply: 4)
109. Difco Marine broth 2216 precipitate - (reply: 7)
110. Formation of lamellar liquid crystal of spray dried probiotic powder - (reply: 1)
111. Freezing yeast cells - (reply: 4)
112. Brevibacillus borstelensis as contaminant in our lab? - (reply: 3)
113. Tips on media preparation and how to dissolve starch? - (reply: 13)
114. Which sugar is best for probiotic? - (reply: 7)
115. Two layer form in probiotic culture after added FOS - (reply: 5)
116. How to calculate dilution factor and CFU? - (reply: 10)
117. Heat vs pH during plasmid extraction - (reply: 8)
118. Bacterial Growth Question - (reply: 14)
119. In simple staining, what is the charge of the dye? - (reply: 1)
120. NGS of bi-partite viral genome - (reply: 2)

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