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Keeping agar in liquid form - problems? - (Feb/02/2010 )

I teach a high school micro class and I am trying to find the easiest way to make agar plates as I need them. Pouring plates usually makes more than I need, so I came up with the idea of dispensing 12 mL (enough to fill a 60mm plate) into screw capped tubes, autoclaving them, then leaving them in a 45-50 C incubator to stay liquid until I need to pour plates. I would then take the # of tubes I need, which is usually only a couple at a time, and pour plates.
Is there any foreseeable problem in keeping agar (just nutrient agar or TSA) in liquid form on standby for weeks/months on end?
Thanks in advance.

-J Bardo-

You can even keep them at room temperature for some time. I used to keep them at RT and then warm them in the microwave.

Now we just prepare the plates and keep them at 4 ºC . (You just have to be carefull with the antibiotics)

-laurequillo-

thanks. i just have a problem with plates drying out here in New Mexico. I am using non-vented plates now to prevent dryout.
so no problem at that temp with nutrient breakdown in the agar?

-J Bardo-

Actually I am not sure about the 50ºC, but I would keep the medium with the agar at RT or 4ºC better than at 50ºC.
Attached File

-laurequillo-

Store pre-made plates for several months in the refrigerator, sealed in plastic bags. Discard if they show any sign of growth. Antibiotics are stable for at least two months.
Attached File

-phage434-

I'm not sure about keeping them for extended periods at 50C -- my gut tells me no, but I don't have any empirical or literature-based evidence of that.

I would either find a way to re-melt the small aliquots (waterbath, microwave, steam box, etc.), or pour them all and keep the plates sealed tightly at 4C.

If drying is a problem even when the plates are stored in tightly sealed plastic bags, you could probably re-hydrate them with sterile water (pour a puddle of sterile water on them and let them soak it in for a period of time, decant the excess, and allow the plates to dry at room temperature overnight), or keep the bags of plates in a larger sealed secondary container which includes wet paper towels that you can change periodically -- a humidity chamber, if you will.

I have used humidity boxes for storing things like Ouchterlony plates, but I've never tried re-hydration of agar plates.

-HomeBrew-