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Protein Standard stability (BCA assay) - (Jan/20/2010 )

Hi
Does anyone know if the standard protein for BCA assay left out in the room temperature for a month, will it maintain the stability? It was my first time buying that BCA assay kit. I did not aware that the standard must be kept in the 2-8 degree C. Is it possible for me to use it for my assay?

-sitizhassan-

if it was rehydrated then it is probably shot. if not then you should determine if you can get it all into solution. if not then it is shot.

best to buy a fresh standard (shouldn't be too expensive).

-mdfenko-

mdfenko on Jan 20 2010, 03:02 PM said:

if it was rehydrated then it is probably shot. if not then you should determine if you can get it all into solution. if not then it is shot.

best to buy a fresh standard (shouldn't be too expensive).


thanks. i will try it first, if it doesn't give a reliable result, i'll get the new one.

-sitizhassan-

Hey there.... corerct me if i am wrong.... if u using the pierce (Thermo) kit for BCA.. the standard supplied with it is BSA... which is liquid and the storage temperature is Room temepature!!!! so i see no reason to worry as long as u are not using the protein of your intereest as a standard!!! :)

-Pradeep Iyer-