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Chow Time


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#31 Telomerase

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Posted 12 February 2009 - 10:30 AM

At work, it was the usual spaghetti-like dish and a dougnut, well, not quite that, but I don't know the English name for it. Polish name is "pączek". It's made like yeast cake and much better than the american doughnuts. But after I came back home, I've treated myself to good sushi :P Now I am going to play "go" and watch anime.
Gosh, I am such a geek :lol:
And I am hungry already, the weather is changing I guess...

Pączek:
Posted Image

Why, I like rabbit food. I just don't like how they prepare it. I buy vegetables, peel them and eat raw. No oil or vingear or dips or anything useless. They are the best this way.

Edited by Telomerase, 12 February 2009 - 10:42 AM.

"Beware the power of a PhD student" - scolix

#32 Doki

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Posted 12 February 2009 - 08:12 PM

Am hungry and wondering what to eat :wacko:
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#33 Doki

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Posted 12 February 2009 - 09:15 PM

Just came back from Univ cafeteria - Natto-tempura-soba and okura. Yummmy!
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#34 gebirgsziege

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Posted 15 February 2009 - 11:54 PM

I was having bulgur-salad on the weekend....I remember that we had a recipie for it in the old thread, maybe someone remembers....so I can try myself????
A man cannot be too careful in the choice of his enemies. (Oscar Wilde)

#35 Sumpf

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Posted 16 February 2009 - 01:19 AM

View PostTelomerase, on Feb 12 2009, 07:30 PM, said:

Pączek:
Posted Image


In Switzerland we call this "Berliner" :blink:

Edith says that "Berliner" means "person/thing from Berlin"

Edited by Sumpf, 16 February 2009 - 01:20 AM.


#36 Doki

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Posted 16 February 2009 - 02:29 AM

It was Okonomiyaki delivered to my table :) Lazy me!
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#37 gebirgsziege

    I like fungi

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Posted 16 February 2009 - 04:19 AM

View PostSumpf, on Feb 16 2009, 10:19 AM, said:

View PostTelomerase, on Feb 12 2009, 07:30 PM, said:

Pączek:
Posted Image


In Switzerland we call this "Berliner" :)

Edith says that "Berliner" means "person/thing from Berlin"



we call it "Faschingskrapfen" and it is filled with apricot jam....
A man cannot be too careful in the choice of his enemies. (Oscar Wilde)

#38 Doki

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Posted 16 February 2009 - 05:38 AM

View Postgebirgsziege, on Feb 16 2009, 09:19 PM, said:

View PostSumpf, on Feb 16 2009, 10:19 AM, said:

View PostTelomerase, on Feb 12 2009, 07:30 PM, said:

Pączek:
Posted Image


In Switzerland we call this "Berliner" :)

Edith says that "Berliner" means "person/thing from Berlin"



we call it "Faschingskrapfen" and it is filled with apricot jam....

Ummm, I would go for Beliner .. Geb'z . . wht U said is more difficult then even ur name
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#39 gebirgsziege

    I like fungi

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Posted 16 February 2009 - 06:00 AM

View PostNabi, on Feb 16 2009, 02:38 PM, said:

View Postgebirgsziege, on Feb 16 2009, 09:19 PM, said:

View PostSumpf, on Feb 16 2009, 10:19 AM, said:

View PostTelomerase, on Feb 12 2009, 07:30 PM, said:

Pączek:
Posted Image


In Switzerland we call this "Berliner" :lol:

Edith says that "Berliner" means "person/thing from Berlin"



we call it "Faschingskrapfen" and it is filled with apricot jam....

Ummm, I would go for Beliner .. Geb'z . . wht U said is more difficult then even ur name


but berliner is such a German word :P we would never ever use it :)
A man cannot be too careful in the choice of his enemies. (Oscar Wilde)

#40 hobglobin

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Posted 16 February 2009 - 07:40 AM

View Postgebirgsziege, on Feb 16 2009, 03:00 PM, said:

View Postgebirgsziege, on Feb 16 2009, 09:19 PM, said:

View PostSumpf, on Feb 16 2009, 10:19 AM, said:

View PostTelomerase, on Feb 12 2009, 07:30 PM, said:

Pączek:

In Switzerland we call this "Berliner" :lol:

Edith says that "Berliner" means "person/thing from Berlin"



we call it "Faschingskrapfen" and it is filled with apricot jam....

Ummm, I would go for Beliner .. Geb'z . . wht U said is more difficult then even ur name


but berliner is such a German word :P we would never ever use it :)


Southern Germany also says "Krapfen", the others "Pfannkuchen" or "Berliner" similar to other countries (Boules de Berlin, Bolas de Berlim or Berlijnse bollen...and so on). :P

One must presume that long and short arguments contribute to the same end. - Epicurus
...except casandra's that belong to the funniest, most interesting and imaginative (or over-imaginative?) ones, I suppose.

#41 Telomerase

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Posted 16 February 2009 - 09:14 AM

View Posthobglobin, on Feb 16 2009, 07:40 AM, said:

View Postgebirgsziege, on Feb 16 2009, 03:00 PM, said:

View Postgebirgsziege, on Feb 16 2009, 09:19 PM, said:

View PostSumpf, on Feb 16 2009, 10:19 AM, said:

View PostTelomerase, on Feb 12 2009, 07:30 PM, said:

Pączek:

In Switzerland we call this "Berliner" :lol:

Edith says that "Berliner" means "person/thing from Berlin"



we call it "Faschingskrapfen" and it is filled with apricot jam....

Ummm, I would go for Beliner .. Geb'z . . wht U said is more difficult then even ur name


but berliner is such a German word :P we would never ever use it :)


Southern Germany also says "Krapfen", the others "Pfannkuchen" or "Berliner" similar to other countries (Boules de Berlin, Bolas de Berlim or Berlijnse bollen...and so on). :P


Our paczek is usually filled with wild rose petals jam and this orange bit at the top is candied orange peel.
But there are many fillings :)
Next week is Fat Thursday, I am going to eat many of them, yum yum ^^

Edited by Telomerase, 16 February 2009 - 09:18 AM.

"Beware the power of a PhD student" - scolix

#42 Doki

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Posted 17 February 2009 - 08:16 PM

Wednesdays - complimentary Bento days :lol:
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#43 Doki

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Posted 18 February 2009 - 09:33 PM

Just coming back from lunch - went a little far from the lab today : 7 min-walk away!

Nan & sikh-kabab-green pea - curry with glass full of lassi ^_^

Burnt so much calories walking back that stopped at the univ shop for a Snicker and Yogurt :wacko:
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#44 Doki

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Posted 19 February 2009 - 09:21 PM

(I could not read wht was written) but ate it! Was good :lol: meat-ball with some kind of sauce and rice.
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#45 Doki

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Posted 24 February 2009 - 09:22 PM

It is still me eating and no one else :D Where is Geb'z w her camera . . hopes/expectiations . .

Wednesdays are Bento days :) - just had mine.
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