One other question, does anyone know how yogurt companies test their finished product for live lactobacilus acidofilus organisms?
This post has been edited by cec28007: 11 March 2005 - 12:13 PM
Posted 11 March 2005 - 12:10 PM
This post has been edited by cec28007: 11 March 2005 - 12:13 PM
Posted 22 April 2009 - 01:47 PM
cec28007, on Mar 11 2005, 01:10 PM, said:
Posted 17 June 2009 - 09:48 AM
Sam the Micro Man, on Apr 22 2009, 11:47 PM, said:
cec28007, on Mar 11 2005, 01:10 PM, said:
Posted 21 June 2009 - 04:42 AM
Posted 23 November 2009 - 01:06 PM
Posted 05 January 2010 - 08:49 AM
lyok, on Jun 17 2009, 09:48 AM, said:
Sam the Micro Man, on Apr 22 2009, 11:47 PM, said:
cec28007, on Mar 11 2005, 01:10 PM, said:
|
Home
- About
- Terms of Service
- Privacy
- Feedback
©1999-2010 Protocol Online, All rights reserved. |