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purification of RNAP from E.coli


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#1 biochem_student

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Posted 18 September 2004 - 10:36 AM

I'm an undergrad biochemistry student. I have a few questions concerning the protocol for purifying RNAP from E.coli.

First of all, I'm not quite certain why dithiothreitol (DTT) is contained in the buffers to elute the proteins from a chromatographic column. And what is the purpose of glycerol in these buffers?

In assaying RNAP activity, I noticed the addition of B-mercaptoethanol in the assay mix.  How does B-mercaptoethanol enhance enzyme stability?

Finally, with the fraction containing the enzyme. what is the purpose of adding glycerol to it for assaying the enzyme activity? ie 50% glycerol? My final absorption peak at 280nm is larger in the presence of glycerol than just the enzyme alone. what's up with that?

can somebody explain this?

#2 sve02594

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Posted 18 September 2004 - 01:59 PM

Hi:

If  you can  tell me more clearly how you are assaying RNAP activity....may be then I can answer your questions.

Edited by sve02594, 18 September 2004 - 01:59 PM.


#3 biochem_student

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Posted 18 September 2004 - 02:29 PM

hi, thanks for your reply

This RNAP assay is based on the incorporation of labelled nucleotides (tritiated UTP) into RNA in the presence of a DNA template. The RNA chains are absorbed on a DEAE filter disc, while the unincorporated tritiated UTP are washed off. Okay, that's my assay.




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