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how do I sovle this problem

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#1 ikariotis



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Posted 21 January 2014 - 03:38 PM

If a person consumed 100 ml of 50% methanol and we want to slow down his metabolism with an antidot for instance ethanol by wine that with 13% ethanol. How much wine do we need to slow down the oxidation rate of methanol to 5% (ethanol and methanol distributes equal in body fluids) before consuming the wine.



*I moved this topic because you posted it in the wrong forum. - JerryShelly1

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