why gel is not running in straight line??
#1
Posted 04 November 2009 - 08:29 AM
I have a problem with electrophoresis, my gels (regular cell lysates) are not running in a straight line, but thay are one side curved-up . does anyone have some idea why it is happening??
#2
Posted 04 November 2009 - 08:39 AM
heat is not uniform across the gel...
try running at a lower voltage!!!
wat conditions are u running in???
is it just the dye showing this effect or the bands too???
Cheers!!!
#3
Posted 04 November 2009 - 01:32 PM
genius does what it must
i do what i get paid to do
#4
Posted 04 November 2009 - 02:32 PM
#5
Posted 04 November 2009 - 04:56 PM
phage434, on Nov 5 2009, 09:32 AM, said:
Do you have a picture?
#6
Posted 04 November 2009 - 05:15 PM
#7
Posted 04 November 2009 - 06:56 PM
#8
Posted 04 November 2009 - 07:18 PM
..."best of our knowledge, as far as we know this had never been reported before, though I can't possible read all the published journals on earth, but by perform thorough search in google, the keywords did not match any documents"...
"what doesn't kill you, makes you stronger"---Goddess Casandra reminds me to be strong
"It's all just DNA. Do it."---phage434
#9
Posted 05 November 2009 - 12:03 AM
I usually run it at 70V at the beggining and 120-130 later, is it to high?? samples contain between 20-40 ug of protein in reduced condition.
#10
Posted 05 November 2009 - 12:54 AM
porfirion, on Nov 5 2009, 01:33 PM, said:
I usually run it at 70V at the beggining and 120-130 later, is it to high?? samples contain between 20-40 ug of protein in reduced condition.
why dont u try running it at a constant voltage... instead of switching.. might help..
and 40 mcg is too much for a SDS-PAGE.. tat too iof u are silver staining it!!!
Cheers!!!
#11
Posted 05 November 2009 - 09:06 AM
adrian kohsf, on Nov 4 2009, 10:18 PM, said:
this happens because the edges run cooler than the central portion of the gel.
genius does what it must
i do what i get paid to do
#12
Posted 05 November 2009 - 12:34 PM
#13
Posted 05 November 2009 - 07:56 PM
mdfenko, on Nov 6 2009, 01:06 AM, said:
adrian kohsf, on Nov 4 2009, 10:18 PM, said:
this happens because the edges run cooler than the central portion of the gel.
Oh....I didn't know that....haha... thank you for the enlightenment.
..."best of our knowledge, as far as we know this had never been reported before, though I can't possible read all the published journals on earth, but by perform thorough search in google, the keywords did not match any documents"...
"what doesn't kill you, makes you stronger"---Goddess Casandra reminds me to be strong
"It's all just DNA. Do it."---phage434
#14
Posted 09 November 2009 - 12:06 AM













