Welcome Guest ( Log In | Register )

 
Reply to this topicStart new topic
> Gelatin coated dishes
atneff
post Nov 4 2009, 12:53 PM
Post #1


member
*

Group: Members
Posts: 4
Joined: 4-November 09
Member No.: 13757



Hi-

I am new to working with stem cells and have a concern about gelatin coating. I made 0.1% gelatin and added 1ml/well of a 6-well plate. I incubated the plate o/n at 37deg. I aspirated the excess gelatin but it appeared that I had removed the entire volume without leaving much of a "coating."

How much of a coat should there be? Should there be a layer of gel at the bottom of the well or does it always remain a liquid? Also, I've seen that gelatin incubation can be completed in 15min. What difference does the length of incubation time make?

Thanks for the help!!
Go to the top of the page
 
+Quote Post
bob1
post Nov 4 2009, 06:51 PM
Post #2


Hmmm, I think it's working
*****

Group: Active Members
Posts: 818
Joined: 21-July 04
Member No.: 3573



basically you are leaving a layer of protein on the bottom of the well, you are unlikely to be able to see this layer.
Go to the top of the page
 
+Quote Post
atneff
post Nov 9 2009, 03:36 PM
Post #3


member
*

Group: Members
Posts: 4
Joined: 4-November 09
Member No.: 13757



thanks, bob. i appreciate the help.
Go to the top of the page
 
+Quote Post

Reply to this topicStart new topic

 



RSS Lo-Fi Version Time is now: 22 Nov 2009 - 09:32 AM
IP.Board Skin Developed By Creative Networks
Home - About - Terms of Service - Privacy - Feedback

©1999-2009 Protocol Online, All rights reserved.