Biochemistry
Technical questions related to chemical aspects of biomolecules such as carbohydrates, proteins, enzymes, lipids and nucleic acids.
Preparing Palmitate:BSA solution for treatment of cells?Started by pobrien, 28 Mar 2012 |
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freeze dried powderStarted by Sid, 14 May 2012 |
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Molar calculation from liquidStarted by chandch, 30 Nov 2012 |
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Identifying new Ca2+-binding proteinsStarted by cardosopedro, 10 May 2013 |
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Urea and protein storageStarted by bachai, 15 Mar 2009 |
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how to prepare rnase?Started by sagar, 01 Apr 2009 |
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Extinction coefficientStarted by rajaram, 08 May 2009 |
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DTNB (Ellman's reagent)Started by kamilaf, 01 Oct 2009 |
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Blocking buffer for antibodies generated in goat.Started by bioxesus, 08 Oct 2009 |
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low dead volumeStarted by kentz19, 13 Jan 2010 |
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calculating Ki from IC50Started by kamilaf, 12 Feb 2010 |
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Quantification of peptide Total GIPStarted by Anisha Kharkia, 23 Feb 2011 |
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Atpase activityStarted by rimal, 01 May 2011 |
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Western Blot no signalStarted by gorkin, 16 Aug 2011 |
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Help with Ethidium Bromide ContaminationStarted by RJ1989, 15 Nov 2011 |
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How to prepare Tris-HCl buffer for protein crystallization? What does 33mM mean?Started by spatr, 20 Mar 2012 |
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Trouble Shooting ZymogramStarted by Laura Daniel, 02 Aug 2012 |
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Conversion of Absorbance into enzyme unitsStarted by San1986, 05 Aug 2012 |
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Maleimide chemsitry with thiolsStarted by wildcat, 13 Feb 2009 |
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Detecting glucose in reactions with ODStarted by longer, 16 Mar 2009 |
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FPLC vs. HPLCStarted by parkc23, 30 Jun 2009 |
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Making ampicillin solutionStarted by miraclestrain, 23 Jul 2009 |
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biochemistry of H1N1 virusStarted by ujla80, 06 Aug 2009 |
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