This is a cached page for the URL (http://kinase.oci.utoronto.ca/methods/TCA.html). To see the most recent version of this page, please click here.
Protocol Online is not affiliated with the authors of this page nor responsible for its content.
About Cache
Determining protein concs in Laemmli sample buffer
Protein concentration of Laemmli gel samples

To 10 µl boiled lysate (in Laemmli sample buffer) add 40µl water + 50µl 50% TCA. Ppt. 10 min. on ice. Spin and wash with 10% TCA. Resuspend pellet in 100 µl 1M NaOH, add 900 µl water and assay 100 µl by Bradford method.