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Top : New Forum Archives (2009-): : Biochemistry
1. Help with isolating protein-bound RNA - (reply: 4)
2. How to add M1,M2,M3, etc - (reply: 1)
3. Lipid extraction/removal of organic layer - (reply: 2)
4. Restriction Digest with pGEMT for TA cloning - (reply: 14)
5. should sodium lipoate react with ascorbic acid? - (reply: 2)
6. How to calculate phenols from gallic acid - (reply: 2)
7. my enzyme shows suicide inhibition, how do i identify the inhibitor? - (reply: 3)
8. Reversing Formaldehyde crosslinking - (reply: 2)
9. TCDD (2,3,7,8-​Tetrachlorodibenzo-p-dioxin solution) cell line treatment - (reply: 1)
10. Albumin isoforms - (reply: 11)
11. Amsbio- Assay Kit for Measurement of Proteoglycan - (reply: 1)
12. Enzyme activity - (reply: 1)
13. non- linear Scatchard plot using radio isotope labeled ligand. - (reply: 1)
14. Why would enzyme rate of reaction decrease with increasing substrate concentrati - (reply: 4)
15. using Pichia for commercial protein production - (reply: 1)
16. industial scale protein production - (reply: 3)
17. Estimating calcium vs magnesium binding affinity - (reply: 3)
18. Expression of amino acid content - (reply: 3)
19. why a protein domain fold independently? - (reply: 1)
20. What is the minimum integer n to multiply the Michaelis constant of an enzyme to - (reply: 5)
21. Comparing mutant and wild type enzyme kinetics - (reply: 3)
22. Immunostaining non-hisstones protein in histone extracts - (reply: 3)
23. RBC lysis bufer please help - (reply: 2)
24. Confuse on makeup of TLC solution - (reply: 4)
25. using IC50 to determine dosing of inhibitor in cell culture - (reply: 2)
26. Deacetylation of pentaacetyl glucopyranose - (reply: 1)
27. Chemical to revert actin aggregates - (reply: 3)
28. protein extinction coefficient - (reply: 1)
29. Please HELP with an Biochemistry assignment! - (reply: 2)
30. Effect of reaction volume on enzyme activity? - (reply: 3)

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